Mixing tradition and innovation we produce a pure-natural cider, always focusing on quality, betting on and using local apples.

Gartziategi is possibly the oldest cider house still in business. In fact, documents from the 16th century mention Gartziategi explicitly. For obvious reasons, the cider manufactured in this establishment is renowned.

We are walking distance (about 10 minutes) from Astigarraga. Moreover, Gartziategi is easily accessible by public transit, the nearest bus stop being only 50 m from the cider-house. If you are driving, we do offer free parking.

High quality natural cider

Here in Gartziategi, we produce all-natural, traditional, high-quality cider. Look for our label: GORENAK.

As its name suggests “the supreme, the sublime, the highest ones,” GORENAK represents the highest-quality sagardoa or Basque cider brands.

Wearing the GORENAK black top or “txapela” means this cider meets high quality control requirements.

Our first steps »

Txotx season

We serve lunch everyday.
Dinner, Monday through Saturday.

Txotx menu
sidreria encanto pais vasco

Rest of the year

Serving lunch and dinner for groups (min. 20 pax.), reservation in advance.


Cider sales

Selling cider all year round at the cider house or freight.

More info.

We will open our doors for the Txotx season on the 19th of January


Monday-Thursday 13:30/17:00 – 20:00-00:00

Friday-Saturday 13:30/17:00 – 20:30-00:00

Sunday 13:30/17:00

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